Food Inspirations

Cactus Soup

  This is a delicious soup that remembers me my mother. She use to add eggs when the soup was boiling. But I was not interested this time. Ingredients: Two cups of slice mushrooms Two cups of cactus cut into small squares 3 cups of Vegetable or Meat stock 3 cups of water 1 cube… Continue reading Cactus Soup

Food Inspirations

Watermelon Sorbet with Chamoy

If you been at Mexico you will know what does chamoy means. The taste is a little sour, a little sweet, a little spicy (don't trust on the spicy, I am Mexican). These days Houston has been very hot and it amazing how the mother nature support us in this process. Watermelon is seasonal and… Continue reading Watermelon Sorbet with Chamoy