Food Inspirations

Vegan wraps

Ingredients for the wrap
– bunch of collards
– one zucchini
– two carrots
– sprouts

Ingredients for the paste:
– half of red bell pepper
– one cup of mix of nuts (pecan, cashew, almonds)
– bunch of cilantro
– two tablespoon of tamari or bragg sauce
– pinch of cayenne peper
– 1/3 cup of olive oil

Instructions for the paste.
– Blend all the ingredients into a paste.

Instructions for the wraps
– Shave down the raised parts of the collard’s spines so its surface is nice and flat.
– pour the paste on the collard
– add raw veggies (any)
– wrap

Have a lovely day! 😊😊

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